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Manufacturer: Forschner by Victorinox


  • curved, semi-stiff blade
  • Fibrox handle
  • 6in
  • Professionals will appreciate it's semi-stiff, curved blade for boning meat. The Victorinox patented Fibrox handles are hygienic, dishwasher safe and slip-resistant. The high carbon, stainless steel blades are hand finished in Switzerland by skilled craftsmen and feature a special tempering process that is used to produce an edge that can be resharpened over and over again. Each Victorinox knife is stamped from a single sheet of metal and the blade is then hardened, tempered, ground, polished, etched and finished.
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